Did You Know? You Can Use a Can of Pumpkin in a Cake Mix instead of Eggs & Oil.
I consider myself a pro at lowering calories in recipes, but this one was new to me. Did you know.....you can substitute a can of pumpkin instead of using eggs and oil? It is supposed to taste the same as if you were to use the oil and eggs. What a wonderful way to cut the calories. I can't wait to try it out.
I would really like to try this on some unsuspecting guest to see if they could tell the difference. I think that is the true test when you have no clue that the recipe is altered until after you've tried it.